Report in Gourmet Magazine June 2015 issue

Hermitage Küche

Report in Gourmet Magazine June 2015 issue

Thanks to its location, the Seehotel Hermitage is one of the most famous hotels in Lucerne. In around 11 weeks, the entire kitchen area was redesigned and completely renovated. The planning of the kitchen demanded a lot of imagination from us because of the structural conditions. Read for yourself about the challenges and the secret star of the Hermitage kitchen. More